Different Types of Greek Dishes
Greek cuisine is known for its use of herbs and spices, as well as robust flavors. From the classic Greek Salad to Moussaka, there’s something for everyone. One of the most popular dishes is Souvlaki, which is made with grilled meat skewers that are served with a variety of sauces such as tzatziki or skordalia. You can also try making Kleftiko, which is a slow-roasted lamb dish cooked in parchment paper with potatoes and vegetables.
If you’re looking for something sweet, try making Baklava which is a pastry filled with nuts and spices and topped with syrup. Or make Galaktoboureko, a custard pudding made with phyllo dough and dusted in cinnamon. Whether you’re cooking up dinner for your family or hosting friends for dinner, these Greek-inspired dishes will make the season special!
How to Create a Greek Menu
for Fall A Greek-inspired fall menu can be a great way to bring the flavors of the Mediterranean into your home. Start by picking a main dish, such as slow-roasted leg of lamb or chicken with lemon and oregano. Then, add on some side dishes such as roasted vegetables, Greek salad, tzatziki (yogurt dip), and feta-stuffed pastries.
For dessert, try baklava or loukoumades (honey puffs) for a sweet finish. To make sure your meal is balanced and complete, you can add some olives and feta cheese to the table as well. Add some red wine to really bring out the flavors in these classic Greek dishes!